Critically acclaimed Chef Danny Martin applies his culinary flair to a sumptuous collection of appetizers and entrees, all of which are perfectly complemented by the classic Cape Cod environment of The Brookside Club. Enjoy a chilled cocktail on our terrace while taking in the natural beauty of the golf course and Buzzard's Bay, lit by a captivating sunset. Fresh seafood, steaks, chops and more await you in our beautifully appointed clubhouse.
11 Brigadoon Road
Bourne, MA 02532