Food & Wines of Ribero del Duero with Chef Joe Cizynski

Monday, March 19, 2018 - 6:00pm to 8:00pm
Food and Wine Events
Cultural Center of Cape Cod, 307 Old Main St, South Yarmouth
1 (508) 394-7100

Better known for wine than food, this area is a veritable cornucopia of gastronomic indulgences. Lamb and pork are staples of the diet in this part of Spain along with hearty stews, legumes, vegetables, and local cheeses.  You will dine on Iberico ham, tuna with almonds, roast lamb with braised beans and finish with cheeses. Complimentary tastes of Albillo, Tempranillo, Garnacha and Tinto Fino will accompany the dinner. $65 per person. To register, visit  or call 508-394-7100.