Celebrate! From simple get-togethers to tented extravaganzas, Treats Catering brings 20 years experience to events across Cape Cod. Let us combine your ideas and your budget with our great food to turn your vision into a truly special event.
Restaurants on Cape Cod
Dust the sand off after a long day at the beach and pack up the kids for a delicious meal at a family-friendly eatery. Celebrate tradition at one of many family-owned and operated restaurants, where recipes have been perfected to a tried and true success. Award-winning chefs take the helm at some of our fine dining establishments, offering the ideal way to relax and unwind after a long day of sightseeing. And it’s not a visit to Cape Cod without sampling some fried clams at one of the Cape’s popular seafood shanties and clam shacks. Search for waterfront dining, seafood restaurants, casual eateries, clam shacks, ice cream parlors and bakeries on Cape Cod and the Islands!
Chillingsworth is housed on the 300 year-old Chillingsworth Foster estate in the beautiful, historic and quaint town of Brewster. Set among six acres of lawns and gardens, it has been the Cape's premier restaurant for more than thirty years. The estate is also home to three lovely Guestrooms.
We feature Rollwiches, sandwiches rolled in REAL PITA bread, the most nutritious bread on the planet. Over sixty selections include 8 vegetarian Rollwiches, steak, chicken, turkey, ham - and even Peanutbutter and Jelly plus five other Kidwiches for the young and the young at heart.
Revel in the old fashioned charm of an English tavern.
Located on the lower level of the Mansion and open year 'round, this cozy, intimate gathering spot features a piano and four flat screen televisions to help you keep track of the Pats, Red Sox, Bruins and Celtics.
The Roadhouse Cafe, located at 488 South Street in the heart of Hyannis, is recognized as one of Cape Cod's premiere restaurants. The key for the Roadhouse Cafe has been to consistently provide superior food, service and ambiance to both locals and visitors alike. Owned and operated by David Colombo for the last twenty three years, this year-round restaurant opens daily at 4:00 PM and offers "early bird" specials till 6:00 PM.
Too’s Tavern is a pub and sports bar that is adjacent to Marshland Too in Sandwich. Too’s features 9 beers on tap, a full bar and cocktail menu as well as Marshland’s famous breakfast, lunch and dinner menus. Too’s Tavern is a great spot to watch the game on 5 big screen TVs from the 18 seat bar or from one of the 5 pub tables. In addition, patrons can play Keno or participate in team trivia on Wednesday nights. Too’s also offers a late night pub menu with food available till 10pm during the week and 10:30 on the weekends.
We are at once surface and symbol. Our logo, which is dominated by the Celtic Knot, is insinuated not only into our décor and menu and onto our wall, but also unto the walls of our imagination. It can speak to us of mystery, of beginning and end, of what is now and of what is to be. Like poetry, we touch upon the coherent and the unknowable at the same time. Thus the Pub is about more than food and drink. We want to give you magic and metaphysics with your meat and malt.
Simply put, my wife Pam and I are food people. We love exposing friends to new culinary adventures and watching their reactions. We have always been happiest making others feel welcome, and opening our home to loved ones in a genuine spirit of hospitality.
A native of the South Shore, it was my lifelong dream to open a business near my hometown of Hingham. We took over Plymouth Bay Winery from our friend Tim Cherry in early 2011. Studying beside Tim for a season, I have lovingly learned the art, science, and beauty of artisan wine making. It never feels like work!
The Skipper Restaurant and Chowder House established in 1936, is one of Cape Cod's oldest waterfront restaurants with the pristine views of Nantucket sound! The Skipper Crew have made this restaurant the huge success that it is, by hard work and taking care of our local population whether you are visiting Cape Cod for a day, a week or a lifetime. Our chefs work hard to present the finest and freshest fish you can find, certified Angus cuts of beef, and our award-winning clam chowder. Triple Crown Chowder Champion winners at Cape Cod, Boston & Newport festivals!
A taverna and bar featuring modern Greek cuisine and coal fired pizza. The coal we use to bake your pizza is anthracite, one of the cleanest burning and eco-friendly fuels on earth, mined using eco-conscious procedures. The oven temperature tops 1000 degrees, much higher than traditional or wood fired ovens. This allows us to lock in a wealth of flavor while producing perfectly charred texture to our pizzas and other authentic creations. We also offer a full take-out menu as well as many catering options.